Here is a great recipe for fall, if you are anything like me when the weather starts turning cooler soup becomes our favorite meal. This is a good and easy slow cooker soup, put it on in the morning and come home to supper already to eat.
Beefy Taco Soup
1 lb. Ground Beef, browned and drained
14.5 oz can Stewed Tomatoes
15 oz can Kidney Beans
1 1/4 oz package Taco seasoning mix
8 oz can Tomato sauce
Stir ingredients together; pour into a slow cooker. Heat on low setting for 6 to 8 hours; stir occasionally. Add water to thin to desired consistency.
Serves 4 to 6
Serve with cheese and tortilla chips
1 comment:
I'm definitely going to have to try this out! I miss y'all sooo much!! I will definitely being checking this out on a regular basis so I can keep up with what's going on around the farm!
Love,
Candice
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